Chapter Six: The Grande Finale — PRU 10th Anniversary Collaboration Dinner
10 years. 10 hands. One extraordinary night. For the final dinner of PRU's 10th Anniversary Week, 5 chefs come together for a once-in-a-decade gathering. Each chef presents one signature dish, creating a menu that exists for this night only. ◇ Chef Jimmy Ophorst | PRU, Phuket Community-to-fork cooking rooted in rare Thai ingredients. ◇ Chef Deepanker Khosla | HAOMA, Bangkok Progressive Neo-Indian cuisine driven by sustainability. ◇ Chef Syrco Bakker | SYRCO BASE, Bali Contemporary Indonesian-inspired cuisine shaped by conscious sourcing and local produce. ◇ Chef Riley Sanders Creative gastronomy inspired by Thai ingredients and experimentation. ◇ Chef Aaron Isip | Kása Palma, Manila Contemporary Filipino cuisine shaped by French technique and fire. Date: Saturday, 31 October 2026 Venue: PRU, Phuket Cuisine: Contemporary Cuisine Price: THB 12,990++ per person Reservations are now open. Limited seats available.
PRU
60 Srisoonthorn Road, Cherngtalay 1, Tambon Choeng Thale, Thalang District, Phuket 83110
Per person
From @prurestaurant on Instagram
Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner is a food and drink event at PRU in Cherng Talay, Phuket. It is on Sat, 31 Oct 2026, and the start time is not listed. Entry costs 12,990 THB.
- When
- Sat, 31 Oct 2026, time to be confirmed
- Price
- 12,990 THB
- Where
- PRU
60 Srisoonthorn Road, Cherngtalay 1, Tambon Choeng Thale, Thalang District, Phuket 83110 View on map
About this event
10 years. 10 hands. One extraordinary night.
For the final dinner of PRU's 10th Anniversary Week, 5 chefs come together for a once-in-a-decade gathering. Each chef presents one signature dish, creating a menu that exists for this night only.
◇ Chef Jimmy Ophorst | PRU, Phuket Community-to-fork cooking rooted in rare Thai ingredients. ◇ Chef Deepanker Khosla | HAOMA, Bangkok Progressive Neo-Indian cuisine driven by sustainability. ◇ Chef Syrco Bakker | SYRCO BASE, Bali Contemporary Indonesian-inspired cuisine shaped by conscious sourcing and local produce. ◇ Chef Riley Sanders Creative gastronomy inspired by Thai ingredients and experimentation. ◇ Chef Aaron Isip | Kása Palma, Manila Contemporary Filipino cuisine shaped by French technique and fire.
Date: Saturday, 31 October 2026 Venue: PRU, Phuket Cuisine: Contemporary Cuisine Price: THB 12,990++ per person
Reservations are now open. Limited seats available.
Getting there
Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner is in Cherng Talay, Phuket, about 5.1 km from Bang Tao. Get directions in Google Maps.
Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner FAQ
When is Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner on?
It is on Sat, 31 Oct 2026, and the start time is not listed.
Where is Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner?
Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner is at PRU, 60 Srisoonthorn Road, Cherngtalay 1, Tambon Choeng Thale, Thalang District, Phuket 83110. The map pin is about 5.1 km from Bang Tao.
How much does Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner cost?
Entry to Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner costs 12,990 THB.
More things to do in Phuket
Chapter Six: The Grande Finale - PRU 10th Anniversary Collaboration Dinner is one of the events on EVE's free Phuket calendar, which lists every confirmed event on the island with its venue, day, start time and price, including food & drinks and everything on in October 2026.